If you hanging around Kuchai Lama area and wondering what to eat. I am here to recommend you good Korean Restaurant which mainly serving Barbeque. This shop previously owned by Korean and recently just transfer to a local Chinese.
Straight to the point, they serving chicken pieces, steak, lamb chop, prawn, smoke duck, pork belly and so on. All of it are good to be grill on pan. Just need to take note, the worker are not really good chef. Check time to time the foods on grill before the steak turn well done. A good steak should serve in medium well done or below, if not it too hard to chew.
Others than that, you also should try out their spicy tofu soup, dolsot bibimbap, Ginseng chicken soup, Korea fried noodle and my favourite Korean fried chicken with Korea sauces. Korean fried chicken always a good choices in any Korea restaurant and best serve with a chill beer.
Last but not least, recommend you the Korean Soju special made with lemon, ginseng or apple. The owner let me try out all of them. Personally, I like the like Apple Soju which refreshment yourself with light apple favour. Highly recommend the Apple Soju, a must to try out. Every customer spend RM120 or above with be serve one Soju Free of charge.
Kajak-kajak Korean BBQ Restaurant
No.2-G, Jalan Kuchai Maju 8
Kuala Lumpur, Malaysia
For more information: www.facebook.com/mykajakkajak